Sweet potato chips

I love making these they are the perfect for an afternoon snack i can literally eat them all by myself. I made some garlic mayonnaise to go with them but they taste great with sweet chilli sauce or really anything as well.

Ingredients:
Chips:

• 4- 5 medium sweet potatoes
• 1 tablespoon olive oil
• large pinch of salt
• dried herbs (optional)

Mayo:

• 2 tablespoons original mayonnaise
• 1 garlic clove crushed
• squeeze of lemon juice
• pinch of salt

Recipe:
Chips:

1. Preheat oven to 200 degrees Celsius
2. You can peel the potatoes if you like but i like to leave the skin on because it makes them crispier
3. Cut the chips into large slices
4. Place in a bowl with oil and salt (and herbs) and coat each slice thoroughly 
5. Place chips on a lined tray and bake in the oven for around 30 mins or until slightly brown and

Mayo:

1. Place all ingredients in a bowl and mix well

Enjoy!!!

Sarah xoxo